Wholemeal Soda Bread — The finished dish

The finished dish

Europe · Ireland · Irish

Wholemeal Soda Bread

No-yeast loaf ready in an hour.

190 kcalPrep 15 minsCook 45 mins220°C · 200°C fan · 428°FHealthy bread

Allergy information

Contains: Gluten, Milk.

Always check the labels of the ingredients you buy, as recipes can be prepared in kitchens that handle other allergens.

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