Sichuan Jackfruit Herb Spritz — The finished dish

The finished dish

Asia · China · Sichuan

Sichuan Jackfruit Herb Spritz

Fruit and herb spritz, bright and hydrating. A Sichuan take on jackfruit from China.

90 kcalPrep 8 minsCook 4 minsNo ovenFruit elixir

Allergy information

No major allergens identified in the listed ingredients.

Always check the labels of the ingredients you buy, as recipes can be prepared in kitchens that handle other allergens.

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